December 29, 2025

San Miguel Foods marks new milestones in coral rescue and reef recovery

San Miguel Foods (SMF) strengthened its commitment to marine biodiversity conservation with the latest deployment of its Coral Rescue Program in Anilao, Mabini, Batangas—home to the company’s San Miguel Mills flour milling plant, B-MEG feedmill, and Golden Bay Grain Terminal. 


Last month, nine licensed divers transplanted 150 new coral fragments under the guidance of a marine biologist. This latest activity builds on SMF’s three-year effort to restore a once-barren stretch of seafloor into a growing, life-sustaining reef.


A three-year journey of marine restoration

SMF launched the Coral Rescue Program in 2022, planting 110 initial coral fragments that achieved an 80% survival rate. This early success encouraged the return of over 610 individual reef fish from 31 species, showing clear signs of ecological recovery.


The program expanded further in 2024 with 215 additional coral fragments planted by employee volunteers and partner divers. These efforts grew the rehabilitated reef area to over 570 square meters and attracted 35 fish species from 17 families, along with reef-associated organisms such as sea stars, tunicates, corallimorpharians, feather stars, anemones, and sea cucumbers.


2025 Results: More life, more color, more growth

With the most recent coral rescue dive, the reef continues to flourish. The site now supports:

  • 34 fish species
  • More than 2,000 individual reef fish
  • Over 100 kg of total fish biomass
  • A growing community of reef-associated invertebrates


These numbers highlight a thriving marine habitat and reflect the long-term impact of consistent, science-based reef restoration.


Powered by passionate volunteers

One of the program’s staunch advocates is an employee who is a licensed diver, and who is present every year and volunteers his time, skills, and passion for environmental stewardship. Sid Buenaflor, a B-MEG sales account specialist, says, “It’s fulfilling to see life slowly returning to an area that used to be bare. Knowing our small actions can help restore balance to the ocean is incredibly rewarding.”



Part of SMF’s Handog Kalikasan advocacy

The Coral Rescue Program is implemented under Handog Kalikasan, one of the pillars of San Miguel Foods’ flagship CSR program, Handog. This program also supports initiatives in health (Kalusugan), education (Karunungan), and community development (Komunidad).


Through Handog Kalikasan, San Miguel Foods continues to invest in long-term environmental protection, helping safeguard the natural ecosystems that sustain local communities.

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